I made a very quick and easy chicken parmesan for dinner tonight. I got Perdue chicken cutlets (there were 4 in a package) for $3.99 with a coupon for $1.00 off. I bought a jar of Prego spaghetti sauce and a bag of Kraft shredded mozzarella cheese.
I preheated the oven to 450 degrees F and lined a baking sheet with aluminum foil. I placed the cutlets on the baking sheet and put them in the oven for 5 minutes. Then I took the sheet out and put some mozzarella cheese on the cutlets then spooned on some sauce and topped them with some grated parmesan/romano cheese and put them back in the oven for another 5 minutes.
During the last 5 minutes I put a bag of corn in the microwave to steam for 4 minutes.
It was a delicious, quick dinner. It was better than you could get at the Sahara hotel. I have 2 cutlets left over and it will be easy to pop them in the microwave to reheat for another dinner.
